Preparations are being made for New Year’s Eve. The menu for the evening
![New Year’s Eve in the cellar](https://www.durin.it/wp-content/uploads/2018/12/Cenone-Capodanno-Durin-2018-842x420.jpg)
Preparations are being made for New Year’s Eve. The menu for the evening
USA, Canada, Japan and Norway. The company tour dates
Durin prepares to introduce the new Moscato and a red Syrah-based wine
Durin’s team, among the rows of generous vines in Arroscia Valley